Guava (Guayaba) Ruby Supreme
Guava (Guayaba) Ruby Supreme
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Origin: Tropical America
Average Height: 10 - 15 ft.
Fruit Size: 2-4 in.
Typically 0.8 – 1.3 lbs.
Season: June - August
Cold Hardiness: 25° - 26°F
Fruit Description: The bumpy, round to pear-shaped fruit is yellowish-green on the exterior with a unique pinkish-red interior flesh.
More Info: Ruby Supreme Guava is a productive tree from Hawaii, producing large fruit for eating fresh off the tree or canning and preserving. Fruit are crispy, tart and aromatic with a sweet juicy pulp. The maturing trunk of this Guava tree is covered in beautiful copper colored bark that peels off regularly to expose shades of pink and green.
Guava (/ˈɡwɑːvə/)[1] is a common tropical fruit cultivated in many tropical and subtropical regions.[2] Psidium guajava (common guava, lemon guava) is a small tree in the myrtle family (Myrtaceae), native to Mexico, Central America, the Caribbean and northern South America.[2] Although related species may also be called guavas, they belong to other species or genera, such as the "pineapple guava", Acca sellowiana. In 2016, India was the largest producer of guavas, with 41% of the world total.